Do you have any period recipes for pickled livers?

I do have Florilegium files on liver recipes, but I don't think I have any for pickled livers. :-)


On Jul 20, 2013, at 9:21 PM, Ted Eisenstein <[log in to unmask]> wrote:

>> I know this isn't particularly helpful, but anything pickled ROCKS.
> ....except pickled livers, of course, although I hear that the process
> for that can be occasionally tasty....
> Alban

THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
   Mark S. Harris           Austin, Texas          [log in to unmask]
**** See Stefan's Florilegium files at: ****